Grand Cru Jurassic 10-12M

Grand Cru Jurassic – an exclusive hard washed-rind cheese from the iconic French “Jurassic Signature” line by Fromi. It is crafted at the high-altitude cheese dairy Fruitière du Saugeais near Morteau (Jura region) using raw cow’s milk.

Aged for 10–12 months, this version stands out for its pliable texture and a balanced flavor with fruity notes and hints of toasted bread. Thanks to its ability to melt perfectly and evenly, the cheese is indispensable in cooking—for preparing fondue, gratins, and baking. On a cheese platter, it is valued as a standalone appetizer due to its rich and deep flavor profile.

The cheese pairs excellently with a fresh baguette, brioche, nuts, and dried fruit. Oak-aged white wines (such as Chardonnay), elegant red Burgundy wines, or local sparkling wines like Crémant du Jura are ideal matches for it.