Cheddar Vintage Wyke Farms

200 g

Cheddar Vintage is a premium aged Cheddar produced by the family-owned Wyke Farms

6.00 € (€30.00/kg)

Availability: In stock

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Style: Hard
Origin: England
Milk: Cow
Milk treatment: Pasteurised
Drink pairing: Beer, Red wine, Sparkling wine, White wine
Description

Cheddar Vintage Wyke Farms is a premium aged Cheddar produced by the family-owned production in Somerset, England.
With over 160 years of experience, they use traditional methods and milk from their own farms.

The cheese has a firm, slightly crumbly texture with characteristic crunchy tyrosine crystals, indicating a long maturation period (12 to 18 months). The flavor is rich, intense, and sharp.

It pairs perfectly with full-bodied red wines like Cabernet Sauvignon or Malbec, and fortified wines such as Vintage Port. For other beverages, try a traditional dry apple cider, dark beers (Stout, Porter), or even a smoky whisky

Nutritional info

Energy 1725 kJ / 416 kcal. Fat 34.9 g (of which saturates 21.7 g). Carbohydrates 0.1 g (of which sugars 0.1 g). Protein 25.4 g. Salt 1.8 g.

Ingredients and Allergens

pasteurized cow’s milk, salt, starter culture, microbial rennet.

NOTE: * allergens are marked in bold

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