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Camembert Gillot Petit Normand

250 g

soft French cheese from Normandy

Original price was: 8.00 €.Current price is: 6.95 €. (€27.80/kg)

Availability: In stock

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Style: Bloomy Rind, Soft
Origin: France
Milk: Cow
Milk treatment: Raw
Drink pairing: Cider, Red wine, Sparkling wine, White wine
Description

Camembert Gillot Petit Normand – soft French cheese from Normandy made from raw cow’s milk.

This cheese has a bloomy rind and a soft, creamy texture. The flavor combines subtle buttery, mushroom, and nutty notes that become more pronounced with age.

It pairs well with fresh baguette, apples, pears, dry cider, as well as white and light red wines.

Nutritional info

Nutrition facts (per 100 g): 1163 kJ / 280 kcal, fat 22 g, of which saturated fatty acids 15 g, carbohydrates 0.5 g, of which sugars 0.5 g, protein 20 g, salt 1.6 g

Ingredients and Allergens

raw cow’s milk, salt, rennet, lactic cultures.

NOTE: * allergens are marked in bold
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