Buchette Fines Herbes
a fresh goat’s milk cheese with garlic and herbs
3.95 € (€39.50/kg)
Availability: In stock
Origin: France
Milk: Goat
Milk treatment: Pasteurised
Drink pairing: Rose wine, White wine
Description
Buchette Fines Herbes — a fresh and soft goat’s milk cheese made from pasteurized milk with the addition of garlic and herbs. This cylinder-shaped cheese has a delicate flavor that pairs well with baguette, fresh salads, or walnuts.
It is best served with Sauvignon Blanc, Sancerre, or dry Rosé.
Nutritional info
Energy 1122 kJ / 270 kcal, Fat 22 g (of which saturates 13.4 g), Carbohydrates 2.05 g (of which sugars 2.05 g), Protein 16.1 g, Salt 1 g.
Ingredients and Allergens
pasteurized goat’s milk, garlic and herbs (1.1%), salt, rennet, lactic ferments.
Perfectly paired with these products
-
Extra Virgin Olive Oil and Sea Salt Crackers
4.95 € (€39.60/kg)A crunchy cracker for any hard cheese
Related products
-
Beurre De Baratte Du Nord 1/2 Sel
7.49 € (€29.96/kg)a premium artisanal butter from Northern France
-
Langres Schertenleib
8.69 € (€48.28/kg)Soft, washed-rind cheese from the Grand Est region of northeastern France
-
Canestrato al Pepe
Original price was: 8.00 €.6.00 €Current price is: 6.00 €. (€24.00/kg)semi-hard sheep’s milk cheese with peppercorns
-
Pont L’Eveque Gillot
Original price was: 8.00 €.6.98 €Current price is: 6.98 €. (€31.73/kg)French soft, washed-rind cheese made from cow’s milk
